For Chicken Balls Curry
Heat the oil and add the curry ingredients. Add water and cook for two to three minutes, until the oil rises to the top. Then add the fried chicken balls, cover the dish and place on a low heat for 2 minutes. Garnish with chopped coriander.
For Butter Garlic Rice
Heat up the butter, add the chopped garlic and fry until brown. Then add the green chillies, salt and boiled rice. Mix well, then cover the dish and place on a low heat. Your delicious butter garlic rice is ready to serve.